Panchaloga Appachatty 22cm

Panchaloga Appachatty  This traditional South Indian cooking vessel represents centuries of culinary heritage, forged from panchaloga—a five-metal composition of copper, bronze, tin, lead, and zinc. The  capacity makes it versatile for preparing rice, legumes, and gravies with superior heat retention and distribution. The wide-rimmed design allows for convenient access and stirring, while the robust construction withstands regular use across generations. Panchaloga cookware is prized in Indian kitchens for its thermal properties and the traditional belief that the metal blend enriches nutritional value. Whether for daily meal preparation or festive cooking, this appachatty delivers authentic performance and lasting reliability.